January 31st, 2020
9 am – 4 pm
Latah County Fair & Events Center
General Admission $25 | Students $15
Be part of growing community self-reliance in our local food system and increasing sustainable gardening, gleaning, farming and foraging in the Palouse-Clearwater region. Listen to Ignite! presentations, participate in community round tables, enjoy local food tastings, and help create a vision and actionable steps for growing our local food system! Round table sessions will focus on your next steps for increasing sustainable food production and food access on the Palouse.
Agenda
8:30 – Registration & Morning Refreshments
9:00 – Welcome to the Food Summit
Palouse-Clearwater Food Coalition — Colette DePhelps, PCFC Chair & University of Idaho Extension Educator – Northern District
9:10 – The Art of Community Building – Moscow Welcome Table
Jenny Kostroff, 1912 Center
9:30 – Keynote — Flourishing Foodscapes: Regional Self-Reliance in the 21st Century
Neva Hassanein, Professor of Environmental Studies – University of Montana
10:15 – Ignite! Session 1: Growing Individual and Household Food Self-Reliance – Gardening, Gleaning, & Foraging
Bovill Library Summer Garden — Brittany Griffin, Latah County Library District
Growing Food Access at Koppel Farm — Tim Paulitz
Food Recovery on the Palouse — Henri Sivula, Food Not Bombs
Nez Perce Culinary Classes—Danielle Scott
10:45 – Morning Break — Tables & Resource Exhibits
11:00 – Morning roundtables on Growing Individual and Household Food Self-Reliance
Facilitators: Neva Hassanein & Ryan Lazo
11:45 – Sensory Trial Palouse Culinary Barley — WSU Sustainable Seed Systems Lab
12:15 – Lunch, Networking & Resource Exhibits — Culinary barley & local pulse inspired soups & salads – Catered by the Moscow Food Co-op
1:00 – Culinary Breeding and the Importance of Open Source Seeds
Kevin Murphy, WSU Sustainable Seed Systems Lab
1:30 – Ignite! Session 2: Growing Community Food Self-Reliance – Farming, Food Processing, & Local Markets
Thors Forge Farm– January Spencer
Millhorn Farmstead—Katie Millhorn (invited)
Hands & Hearts Farm—Ames Fowler
White Pine Hummus—Char Stevens
Nimiipuu Fisheries Presentation—Stephanie Krantz
2:15 – Afternoon roundtables on Growing Community Self–Reliance
Facilitators: Neva Hassanein & Melinda Schab
3:00 – Bringing it all together and going forward – Neva & Colette
3:30 – Closing Session – Evaluation & Recognition of Local Food Leader
4:00 – Adjourn
